Olive Hummus
Olive hummus is a bright, briny twist on the classic Middle Eastern dip—silky chickpeas blended with tangy olives, tahini, and lemon-free brightness (the olives supply the zing). It’s an easy, …
Olive hummus is a bright, briny twist on the classic Middle Eastern dip—silky chickpeas blended with tangy olives, tahini, and lemon-free brightness (the olives supply the zing). It’s an easy, …
I’ve been spooning this basil pesto hummus straight from the bowl since summer basil first showed up at the farmer’s market. It’s a bright, herb-forward riff on classic hummus that …
The first time I tasted truly silky hummus made at home, I wondered why I’d ever bought the store-bought kind again. This staple of Middle Eastern cuisine is creamy, bright …
I first made hummus for a potluck and watched a tableful of skeptics go back for seconds. Creamy, bright, and endlessly adaptable, homemade hummus is one of those simple recipes …
I learned to make roasted red pepper hummus when a neighbor brought a jar to a summer potluck and everyone rushed the table. Bright, smoky, and silky, this spread elevates …
I still remember the first time I smeared a spoonful of garlic and red pepper hummus across warm pita — the sweetness of charred pepper, the bright lemon, and the …
Sun Dried Tomato Hummus Bright, slightly tangy, and deeply savory, sun dried tomato hummus is a lively twist on the classic Middle Eastern dip. It takes the creamy base of …
The Best and Easiest Hummus Recipe I learned to make hummus on a rainy afternoon when I needed a quick, healthy snack and a fridge full of ingredients. Smooth, bright, …