Description
These simple yet irresistible ham and cheese croissants are flaky, warm, and loaded with melted cheese. Perfect for any time of day!
Ingredients
- 4 croissants
- 4 slices cooked, sliced ham
- 4 slices cheese (Swiss, cheddar, Havarti, or your favorite)
Instructions
- Preheat oven to 350˚F (175˚C).
- Warm the ham in the microwave until heated through.
- Slice the croissants in half and top each with warm ham and a slice of cheese.
- Bake at 350˚F for 3-5 minutes, until the cheese is melted and the croissants are golden and flaky.
Notes
For extra flavor, add a touch of mustard or mayonnaise inside the croissants before layering the ham and cheese. Use leftover ham from a roast for added depth of flavor.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Baking
- Cuisine: French