Description
A flavorful escape to sunny shores with succulent chicken marinated and grilled, topped with vibrant fruits like mango and pineapple.
Ingredients
- 2 chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 mango, diced
- 1 pineapple, diced
- 1 bell pepper, sliced
Instructions
- Preheat the grill to medium-high heat.
- Mix olive oil, salt, pepper, and garlic powder in a bowl until combined.
- Coat the chicken breasts evenly with the seasoning mixture.
- Grill the chicken for about 5-7 minutes on each side, or until fully cooked and juices run clear.
- Add the sliced bell peppers to the grill during the last few minutes of grilling.
- Remove chicken and peppers from the grill once cooked.
- Serve hot, topped with diced mango and pineapple.
Notes
For deeper flavor, marinate the chicken for at least 30 minutes before grilling. Use a meat thermometer to ensure perfect cooking.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Tropical