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vegan coleslaw

Classic Coleslaw

May 18, 2026 by Lina
Bowl of Classic Coleslaw with shredded cabbage and carrots

I grew up with a bowl of creamy coleslaw at nearly every family barbecue. Crisp cabbage, slightly sweet dressing, and a faint crunch of celery seed—that familiar bite still feels …

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Categories Trends Recipes Tags barbecue recipes, Coleslaw, salad recipes, sides, vegan coleslaw Leave a comment

About Me

Confident American female chef in her 40s with blonde hair, wearing a gray chef jacket and white apron, standing in a bright modern kitchen with lemons and parsley in the background
Hi, I’m Chef Lina Prescott — a professional chef based in Charleston, SC, with a passion for open-fire cooking and seasonal Southern cuisine infused with Middle Eastern flair. With over 15 years in the industry, I specialize in creating bold, story-driven dishes rooted in tradition and technique. From smoked catfish to fermented pickles, my kitchen is where craft meets culture. When I’m not cooking, I’m mentoring young chefs, experimenting with new ingredients, or sourcing local produce from the Carolina coast. Let’s keep the fire alive — one plate at a time!
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2026 Chef Craft Recipes