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gluten free dessert

Gluten Free Pineapple Upside-Down Cake

February 28, 2026 by Sarah Lee
Gluten free pineapple upside-down cake with caramelized pineapple and cherries

Moist Gluten-Free Pineapple Upside-Down Cake Nothing beats the joy of a tender cake with a caramelized pineapple topping that sings of summertime and gatherings. Imagine diving into a slice of …

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Categories Trends Recipes Tags baking recipes, gluten free dessert, Pineapple Cake, tropical desserts, Upside Down Cake Leave a comment

About Me

Confident American female chef in her 40s with blonde hair, wearing a gray chef jacket and white apron, standing in a bright modern kitchen with lemons and parsley in the background
Hi, I’m Chef Lina Prescott — a professional chef based in Charleston, SC, with a passion for open-fire cooking and seasonal Southern cuisine infused with Middle Eastern flair. With over 15 years in the industry, I specialize in creating bold, story-driven dishes rooted in tradition and technique. From smoked catfish to fermented pickles, my kitchen is where craft meets culture. When I’m not cooking, I’m mentoring young chefs, experimenting with new ingredients, or sourcing local produce from the Carolina coast. Let’s keep the fire alive — one plate at a time!
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2026 Chef Craft Recipes