Description
A vibrant and flavorful pasta salad inspired by street corn, perfect for summer gatherings and picnics.
Ingredients
- 8 oz rotini pasta
- 1 cup corn (fresh, canned, or frozen)
- 1/2 cup cherry tomatoes, halved
- 1/4 cup red onion, diced
- 1/2 cup bell pepper, diced
- 1/4 cup cilantro, chopped
- 1/2 cup cheese (feta or cotija)
- 1/4 cup mayonnaise
- 2 tablespoons lime juice
- Salt and pepper to taste
Instructions
- Cook the pasta according to package instructions. Drain and let cool.
- In a large bowl, combine corn, cherry tomatoes, red onion, bell pepper, and cilantro.
- Add the cooled pasta to this vibrant mixture.
- In a separate bowl, whisk together mayonnaise, lime juice, salt, and pepper.
- Pour the dressing over the salad and gently toss to combine all ingredients.
- Sprinkle cheese on top before serving. Enjoy!
Notes
For a healthier option, substitute mayonnaise with Greek yogurt. This salad is very forgiving; feel free to adjust ingredients based on availability.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Mexican