Description
A vibrant salad featuring juicy peaches, mixed greens, and a delicious balsamic dressing, perfect for summer gatherings.
Ingredients
- 4 ripe peaches, sliced
- 4 cups mixed greens
- 1/4 red onion, thinly sliced
- 1/4 cup feta cheese, crumbled (optional)
- 1/4 cup walnuts or pecans, chopped
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- Combine the mixed greens, sliced peaches, red onion, and chopped nuts in a large bowl.
- Whisk together the olive oil, balsamic vinegar, salt, and pepper in a separate small bowl to create the dressing.
- Drizzle the dressing over the salad and toss gently to combine.
- Top with feta cheese if desired.
- Serve immediately and enjoy!
Notes
Store leftovers in an airtight container in the refrigerator for 1-2 days. Keep dressing separate until serving for best texture.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No cooking required
- Cuisine: American