Description
Delightfully creamy and fruity, these No Bake Raspberry Cheesecake Bites are the perfect hassle-free dessert for any occasion.
Ingredients
- 1 cup cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/4 cup raspberry puree
- 1 cup graham cracker crumbs
- Raspberries for garnish
Instructions
- Blend the softened cream cheese, powdered sugar, vanilla extract, and raspberry puree until smooth.
- Use a small cookie scoop to portion out the cheesecake mixture, then roll into bite-sized balls.
- Roll each ball in graham cracker crumbs until fully coated.
- Place the bites on a parchment-lined tray and refrigerate for at least 30 minutes to firm up.
- Garnish with fresh raspberries before serving.
Notes
Store in an airtight container in the refrigerator for up to 5 days, or freeze for up to a month.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American