Description
A refreshing and creamy homemade strawberry frozen yogurt, perfect for summer treats or anytime indulgence.
Ingredients
- 2 cups ripe strawberries
- 2 cups creamy yogurt (plain or vanilla)
- 2-3 tablespoons honey or sugar (to taste)
- 1 teaspoon lemon juice (optional)
Instructions
- Prep the strawberries: Wash and hull the strawberries. Blend them in a food processor until smooth.
- Mix ingredients: In a mixing bowl, combine the strawberry puree, yogurt, honey (or sugar), and lemon juice. Stir until everything is well blended.
- Churn: Pour the mixture into your ice cream maker and churn according to the manufacturer’s instructions until it reaches a soft-serve consistency.
- Firm up the yogurt: To create a firmer yogurt, transfer the mixture to an airtight container and freeze for an additional 2-4 hours.
- Serve and enjoy: Dish out the frozen yogurt in bowls or cones and treat yourself to this refreshing delight!
Notes
For a sweeter yogurt, taste as you mix and adjust the sweetness to your preference. Experiment with toppings for added crunch.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American