Description

A no-bake layered dessert featuring an Oreo cookie crust, creamy cheesecake filling, colorful pudding, and whipped topping, perfect for Halloween parties.

Ingredients

36 chocolate sandwich cookies
6 tbsp butter, melted
6 oz orange gelatin
⅓ cup boiling water
6.8 oz vanilla instant pudding
2 ½ cups cold milk
8 oz cream cheese, softened
1 cup powdered sugar
16 oz whipped topping
Green and purple food coloring
Halloween sprinkles

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Instructions

Prepare the crust – Crush the cookies in a food processor. Mix with melted butter and press into a greased 9×13-inch dish.
Make the gelatin layer – Dissolve orange gelatin in boiling water and set aside.
Mix the pudding – Whisk pudding mixes with cold milk, then blend in the gelatin mixture until smooth.
Cream cheese layer – Beat cream cheese with powdered sugar until smooth. Fold in 2 cups whipped topping. Add purple food coloring and spread over the crust.
Add the pudding layer – Spread the orange pudding mixture evenly over the purple cheesecake layer.
Top layer – Tint remaining whipped topping green and spread over the pudding layer.
Finish & chill – Decorate with Halloween sprinkles. Chill at least 4 hours before serving.

Notes

Make ahead: This lush can be prepared a day in advance and stored covered in the fridge. Swap the flavors: Try chocolate pudding, lime gelatin, or pumpkin spice pudding for a twist. Crust alternatives: Graham crackers or gingersnap cookies work just as well as Oreos.

Prep Time: 30 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No-Bake
Cuisine: American