Description
A vibrant and flavorful guacamole made with fresh avocados, lime juice, and vegetables, perfect for entertaining or a cozy night in.
Ingredients
- 2 ripe avocados
- 1 lime
- 1 small onion
- 1 medium tomato
- 1/4 cup fresh cilantro
- Salt and pepper to taste
Instructions
- Start by cutting the avocados in half. Remove the pit with a spoon or knife carefully. Scoop the flesh into a mixing bowl.
- Use a fork to mash the avocados; make it as smooth or chunky as you like.
- Squeeze the fresh lime juice over the mashed avocados to prevent browning.
- Finely chop your onion, tomato, and cilantro, then add them into the bowl.
- Season with salt and pepper according to your preference.
- Mix all the ingredients thoroughly until well blended. Serve it up with tortilla chips or as a topping for dishes!
Notes
For a twist, try adding diced jalapeños, pomegranate seeds, or smoked paprika. Store in an airtight container for up to 2 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican