Description
A flavorful dry rub that enhances grilled chicken, perfect for any occasion.
Ingredients
- 1 tablespoon paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon brown sugar
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon cayenne pepper
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
Instructions
- Preheat your grill.
- In a bowl, combine all the spices until well mixed.
- Rub the spice mixture generously onto the chicken pieces.
- Grill the chicken over medium heat until it reaches an internal temperature of 165°F (75°C).
Notes
For deeper flavor, allow the chicken to marinate with the rub for at least 30 minutes or overnight.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American