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Gourmet Grilled Apples Wrapped in Prosciutto


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  • Author: carlosramirez
  • Total Time: 20 minutes
  • Yield: 4 servings
  • Diet: Carnivore

Description

A delightful appetizer that combines the crisp sweetness of apples with the savory goodness of prosciutto, creating a unique flavor experience.


Ingredients

  • 2 large apples (Honeycrisp or Fuji)
  • 8 slices of prosciutto
  • Honey for drizzling
  • Olive oil
  • Fresh thyme or rosemary (optional, for garnish)


Instructions

  1. Preheat your grill to medium.
  2. Core and slice the apples into wedges, about 1-inch thick.
  3. Wrap each apple wedge with a slice of prosciutto, securely covering the apple.
  4. Lightly brush the prosciutto-wrapped wedges with olive oil.
  5. Grill the wedges for about 3-4 minutes on each side until the prosciutto is crispy and the apples are tender.
  6. Remove from the grill and drizzle warm honey over the top.
  7. Add fresh thyme or rosemary for garnish, if desired.

Notes

Pair these with aged cheese or a drizzle of balsamic glaze for added flavor. Can be reheated in a skillet or microwave.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Grilling
  • Cuisine: American