Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Fresh Spring Salad


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: carlosramirez
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

A vibrant Fresh Spring Salad bursting with crisp vegetables, creamy textures, and a zingy dressing, perfect for any occasion.


Ingredients

  • Crisp mixed greens
  • Cucumber
  • Cherry tomatoes
  • Radishes
  • Avocado
  • Goat cheese
  • Fresh dill
  • Olive oil
  • Lemon juice
  • Salt
  • Pepper


Instructions

  1. In a large bowl, combine the mixed greens, sliced cucumber, halved cherry tomatoes, and thinly sliced radishes.
  2. Add in the diced avocado and sprinkle with crumbled goat cheese.
  3. In a separate small bowl, whisk together olive oil, lemon juice, chopped fresh dill, salt, and pepper until well combined.
  4. Drizzle the dressing over the salad and toss gently to ensure everything is coated.
  5. Serve immediately to enjoy the freshness!

Notes

Consider swapping goat cheese for feta or blue cheese and adding nuts or seeds for extra crunch.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American