Description
A vibrant pasta salad with fresh vegetables and creamy French dressing, perfect for any occasion.
Ingredients
- 3 cups uncooked bowtie pasta
- 1/2 cup diced red onion
- 1 (6 oz) package diced Canadian ham
- 1 (10 oz) package frozen peas, cooked
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 3/4 cup sour cream
- 1 cup French dressing
- 1/2 cup shredded Cheddar cheese
Instructions
- Cook the pasta according to the package instructions until al dente. Drain and set aside to cool.
- Combine the cooked pasta, diced red onion, diced Canadian ham, and cooked peas in a large bowl.
- Whisk together the sour cream and French dressing. Season with salt and pepper to taste.
- Pour the dressing mixture over the pasta and stir until everything is coated evenly.
- Add the shredded Cheddar cheese and mix thoroughly.
- Chill the salad in the refrigerator for a few hours before serving to allow the flavors to meld.
Notes
Chill the salad for at least one hour to enhance flavor profiles before serving.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American