Description
A refreshing coleslaw that combines crunchy vegetables with a zesty lime dressing, perfect as a side dish for any meal.
Ingredients
- 1 bag coleslaw mix
- 1 cup diced bell peppers (any color)
- 1 cup diced tomatoes
- 1 can diced green chiles
- 1 can black beans (drained and rinsed)
- 1 cup sweet corn (fresh or canned)
- 1-2 jalapeño peppers, finely chopped (adjust to spice preference)
- ½ cup chopped cilantro
- Creamy lime dressing (store-bought or homemade)
Instructions
- Combine the coleslaw mix, diced bell peppers, diced tomatoes, green chiles, black beans, corn, jalapeño peppers, and chopped cilantro in a large mixing bowl.
- Drizzle the creamy lime dressing over the mixture.
- Toss everything together until well coated and evenly mixed.
- Serve immediately or refrigerate for about 30 minutes before serving for optimal flavor.
Notes
To maintain crunchiness, add the dressing right before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No-Cook
- Cuisine: Mexican