Description
Impress your guests with simple, spooky, and delicious Halloween-themed appetizers. Perfect for any party.
Ingredients
- 1 wedge brie (can carve a cross or coffin design)
- 1 block sharp cheddar, cubed
- 4 oz blue cheese
- 4 oz mozzarella pearls or mini brie bites
- 6 oz prosciutto
- 6 oz salami
- 8 oz snack-size pepperoni sticks
- 2 cups assorted crackers
- ½ cup walnuts or pecans
- 2 mandarin oranges with rosemary sprigs (mini pumpkins)
- 1 cup red grapes
- 1 small pomegranate, halved for garnish
- 1 skull prop for a spooky touch
Instructions
- Place the skull decor on the board as your focal point.
- Set the brie wedge in the center, cube cheddar, and slice blue cheese into thin wedges.
- Roll or fold salami and prosciutto for texture. Place pepperoni sticks in neat rows.
- Create small stacks of crackers and scatter walnuts between cheeses and meats.
- Use mandarins with rosemary stems for pumpkins, and fill space with grapes and pomegranate.
- Ensure no empty spaces — every area should look full and inviting.
Notes
Mix savory, salty, and sweet items to keep balance. Prep fruits and slice cheeses in advance to save time.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Assembling
- Cuisine: American