Description
A quick and nutritious yogurt bowl topped with fresh fruits and crunchy granola, perfect for busy mornings or leisurely brunches.
Ingredients
- 1 cup plain Greek yogurt or yogurt alternative
- ½ banana, sliced
- A handful of strawberries, sliced or whole
- ¼ cup preferred granola
- Drizzle of honey or maple syrup (optional)
- 1 tablespoon almond slivers, chia seeds, or flaxseeds (optional)
Instructions
- In a serving bowl, start by placing the yogurt as your base.
- Arrange the sliced banana and strawberries attractively on top of the yogurt.
- Sprinkle the granola evenly over the fruit.
- If desired, add a drizzle of honey or your preferred sweetener on top.
- Finish with a sprinkle of nuts or seeds if you’re using them.
Notes
Best enjoyed immediately for optimal texture. Store leftovers separately in airtight containers for freshness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No Cooking
- Cuisine: American
