Description
A creamy and zesty guacamole recipe inspired by Chipotle, perfect for dipping or spreading.
Ingredients
- 3 ripe avocados
- 1 medium lime
- 1/2 cup diced red onion
- 1-2 cloves minced garlic
- 1 ripe tomato
- 1 teaspoon salt
- 1/2 teaspoon ground cumin
- Fresh cilantro (optional)
Instructions
- Prep the avocados: Cut each avocado in half, remove the pit, and scoop the flesh into a mixing bowl.
- Mash it up: Using a fork or a potato masher, mash the avocado until it reaches your desired level of creaminess.
- Add lime juice: Squeeze the lime over the avocado, mixing well to prevent browning.
- Stir in the veggies: Add diced onion, minced garlic, tomato, cumin, and salt. Stir until everything is evenly combined.
- Taste and adjust: Take a moment to taste the guacamole and adjust the seasonings as necessary.
- Garnish (optional): If you like, sprinkle chopped cilantro on top for that Chipotle touch!
Notes
This guacamole can be served with tortilla chips, tacos, or as a topping for grilled dishes. Store any leftovers properly to keep them fresh.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican