Name: Broccoli Cauliflower Salad
Prep time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 2 cups broccoli florets; 2 cups cauliflower florets; 1 cup shredded carrots; 1/2 cup red onion, diced; 1 cup mayonnaise; 1 tablespoon apple cider vinegar; 2 tablespoons sugar; Salt and pepper to taste; 1/2 cup sunflower seeds or chopped nuts (optional)

Description

A refreshing salad featuring fresh broccoli and cauliflower, combined with a creamy dressing for a delightful crunchy experience.

Ingredients

2 cups broccoli florets
2 cups cauliflower florets
1 cup shredded carrots
1/2 cup red onion, diced
1 cup mayonnaise
1 tablespoon apple cider vinegar
2 tablespoons sugar
Salt and pepper to taste
1/2 cup sunflower seeds or chopped nuts (optional)

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Instructions

In a large bowl, combine the broccoli, cauliflower, carrots, and red onion.
In a separate bowl, whisk together the mayonnaise, apple cider vinegar, sugar, salt, and pepper until smooth.
Pour the dressing over the vegetables and gently toss to combine.
If you’re adding sunflower seeds or nuts, mix them in at this stage.
Chill the salad in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.

Notes

For a lighter option, substitute the mayonnaise with a vinaigrette or Greek yogurt. Adding fruits like grapes or apples can introduce subtle sweetness.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Salad
Method: Mixing
Cuisine: American