Description
A creamy no-bake dessert that combines the sweetness of cream cheese with fresh blueberries, perfect for any gathering.
Ingredients
- 1 cup fresh blueberries
- 8 oz cream cheese, softened
- 1/2 cup sugar
- 1 tsp vanilla extract
- 1 cup whipped cream
- 1 graham cracker crust
Instructions
- Beat the cream cheese with sugar and vanilla extract until smooth.
- Fold in the whipped cream gently for that airy texture.
- Pour the mixture into a graham cracker crust.
- Top with fresh blueberries.
- Refrigerate until set, then serve chilled.
Notes
For a lighter version, consider using low-fat cream cheese and sugar substitutes. This dessert can also be frozen for up to 2 months.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
