Description
A smoky, sticky-sweet BBQ grilled chicken recipe that’s perfect for weeknights or backyard gatherings.
Ingredients
- 4 chicken breasts
- 1/4 cup BBQ sauce
- 1 tablespoon olive oil
- Salt and pepper to taste
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Preheat the grill to medium-high heat. Clean the grates well and lightly oil them.
- Make the marinade: In a bowl, stir together BBQ sauce, olive oil, garlic powder, onion powder, salt, and pepper until smooth.
- Marinate the chicken: Coat the chicken breasts thoroughly and let them sit for at least 30 minutes (refrigerated).
- Grill: Place chicken on the grill and cook 6–8 minutes per side.
- Check doneness: The chicken is done when the thickest part reaches 165°F (74°C).
- Rest and serve: Remove from the grill and rest for 5 minutes before slicing.
Notes
If your BBQ sauce is very sweet, keep a close eye on flare-ups as sugar caramelizes quickly on a hot grill.
- Prep Time: 30 minutes
- Cook Time: 16 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
