Description
These BBQ chicken kabobs with bacon and pineapple are a delicious and easy outdoor feast, perfect for summer gatherings.
Ingredients
- 1 lb chicken breast, cut into cubes
- 8 strips of bacon, cut in half
- 1 medium pineapple, cut into cubes
- 1/2 cup BBQ sauce
- Salt and pepper to taste
- Skewers (soaked in water if wooden)
Instructions
- Preheat your grill to medium-high heat.
- Thread the chicken, bacon, and pineapple onto the skewers, alternating each ingredient for a colorful presentation.
- Season the kabobs with salt and pepper, ensuring an even distribution of flavor.
- Grill the skewers for 10-12 minutes, turning occasionally, until the chicken is thoroughly cooked and juices run clear.
- Brush on the BBQ sauce in the last few minutes of grilling, allowing it to caramelize slightly for added flavor.
- Serve warm and dig into your delightful BBQ chicken kabobs!
Notes
For added flavor, marinate the chicken in BBQ sauce or a spice rub for an hour before grilling. You can also substitute chicken with turkey or use a different barbecue sauce for a spicy kick.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American