Description
A quick and delicious air fryer honey garlic salmon recipe, perfect for weeknight dinners and special occasions.
Ingredients
- 4 salmon fillets
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper, to taste
- Chopped green onions, for garnish
Instructions
- Whisk together the honey, soy sauce, minced garlic, and olive oil in a bowl until well combined.
- Season the salmon fillets with salt and pepper, then add them to the marinade. Let them soak for 10-15 minutes.
- Preheat your air fryer to 400°F (200°C).
- Place the marinated salmon fillets in the air fryer basket, ensuring space between each piece.
- Cook for 8-10 minutes, or until the salmon is flaky and cooked through.
- Remove the salmon from the air fryer, garnish with chopped green onions, and serve immediately.
Notes
For a richer flavor, add crushed red pepper flakes to the marinade. Serve with rice or quinoa and steamed vegetables.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American